CBIL
Agriculture & Fertilizers
All Sugar

Dextrose Monohydrate & Anhydrous

Crystalline D-glucose 99.5% min, food grade and USP / BP / Ph. Eur. grade, in 25 kg bags

Dextrose is purified, crystallised D-glucose made from starch, and it comes in two forms that are bought on water content. The Codex Standard for Sugars (CXS 212-1999) sets both at a D-glucose content of not less than 99.5% on a dry basis, with total solids of at least 90.0% for dextrose monohydrate, which carries one molecule of water of crystallisation, and at least 98.0% for dextrose anhydrous; sulphated ash is capped at 0.25% on a dry basis and sulphur dioxide at 15 mg/kg. The US standards of identity say the same in their own words: 21 CFR 168.111 requires a reducing sugar content (dextrose equivalent) of not less than 99.5% on a dry basis for the monohydrate, and 21 CFR 168.110 raises total solids to 98.0% for the anhydrous form. EU Directive 2001/111/EC uses the same D-glucose, dry-matter and ash thresholds. Monohydrate is the more common form and suits most food use; anhydrous is bought where water matters, as in dry mixes, tablets and some pharmaceutical processes.

Pharmaceutical grade is a different contract. The US Pharmacopeia keeps one Dextrose monograph covering both forms, harmonised through the Pharmacopoeial Discussion Group, while the European and Japanese pharmacopoeias publish separate monographs under the name glucose. The harmonised USP text assays 97.5-102.0% on the anhydrous basis and sets water at 7.5-9.5% for the monohydrate and not more than 1.0% for the anhydrous form, with limits on maltose and isomaltose, maltotriose and fructose; substances used in parenteral preparations must also comply with the bacterial endotoxins test under the European Pharmacopoeia. A food-grade certificate does not substitute for a pharmacopoeia certificate, and a pharmaceutical buyer will also want the manufacturer's GMP and change-control documents. Dextrose travels under HS 1702.30 with glucose syrup (Canada's tariff, for one, has a national line for crystalline dextrose inside it), so six-digit statistics cannot separate the two: UN Comtrade 2024 export declarations for 1702.30 are led by China, France, the USA, Germany, Italy, the Netherlands, India, Hungary, Türkiye and Pakistan. CBIL is a commodity brokerage company and brokers dextrose monohydrate and anhydrous against a certificate of analysis to the named standard (Codex, FCC, USP, BP or Ph. Eur.), with halal, kosher and non-GMO documentation where claimed, in 25 kg bags and big bags, on FOB, CFR and CIF terms. Send the form, grade and pharmacopoeia, particle size, monthly volume and discharge port.

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Excluded origins are not offered, including product re-exported, blended or re-processed through a third country. Every lot moves with a certificate of origin naming the producing plant, mine or grower country, and nothing is quoted before the seller and loading point are known.

Indicative reference

Per lot, on grade and pharmacopoeia USD / MT

as at September 2026

IncotermsFOB · CFR · CIF
OriginsChina, France, USA, Germany, Netherlands, India, Türkiye, Pakistan, Thailand
Packaging25 kg lined paper or PP bags · big bags
HS Code1702.30

Reference level only — not an offer, and reviewed quarterly. Levels shown are as at September 2026. Firm pricing is quoted per RFQ, subject to volume, terms and inspection.

Typical Specification

D-Glucose (dry basis)≥ 99.5% (Codex; 21 CFR 168.111)
Total SolidsMonohydrate ≥ 90.0% · anhydrous ≥ 98.0%
Water (USP)Monohydrate 7.5-9.5% · anhydrous ≤ 1.0%
Assay (USP)97.5-102.0% on anhydrous basis
Sulphated Ash≤ 0.25% dry basis
Sulphur Dioxide≤ 15 mg/kg (Codex)

Specifications are indicative and adjusted to the agreed contract and destination requirements. Final spec confirmed on COA / SGS.

Available Grades

Dextrose monohydrate, food gradeDextrose anhydrous, food gradeUSP / BP / Ph. Eur. pharma gradeParenteral use (endotoxin tested)Fine, medium or granularHalal / kosher / non-GMO on request

Applications

  • Pharmaceutical tablets and oral solutions
  • Parenteral solutions (pharma grade)
  • Beverages and sports drinks
  • Bakery, confectionery and dry mixes
  • Fermentation media

Category

Agriculture & Fertilizers

Incoterms

FOB · CFR · CIF

Pricing basis

USD / MT

Inspection

SGS / Intertek at load port

Dextrose Monohydrate & Anhydrous — buyer questions

Monohydrate or anhydrous?

Both are at least 99.5% D-glucose on a dry basis. Monohydrate holds one molecule of water of crystallisation (total solids at least 90%, water 7.5-9.5% under USP) and is the common form. Anhydrous has total solids of at least 98% and water of not more than 1.0% under USP, and is bought where free water is a problem: dry mixes, tablets and some pharmaceutical processes.

What makes dextrose 'pharma grade'?

A certificate against a named pharmacopoeia rather than a food standard. USP has one Dextrose monograph covering both forms; the European and Japanese pharmacopoeias publish separate glucose monographs. Material for parenteral preparations must also pass the bacterial endotoxins test. Ask for the manufacturer's GMP status and change-control commitments as well as the certificate of analysis.

Is 'DE 99.5' the same as 99.5% purity?

Close, but check the wording. 21 CFR 168.111 expresses it as a reducing sugar content (dextrose equivalent) of at least 99.5% on a dry basis, while Codex states D-glucose content of at least 99.5% on a dry basis. The USP assay is 97.5-102.0% on the anhydrous basis. Write the test method into the contract so both sides read the same number.

What is the HS code for dextrose?

1702.30, glucose and glucose syrup containing less than 20% fructose in the dry state. Canada's customs tariff has a national line for crystalline dextrose within it. Because glucose syrup shares the subheading, six-digit trade statistics do not separate dextrose from syrup.